Home-Made Spicy French Fries
(Bojangles Style)
Ingredients

  • 6 Potatoes
  • 5 Tbsp. Chili Pepper
  • 1½ Tbsp. Sea Salt
  • 1 tsp. Cayenne Pepper
  • 1½ tsp. Curry Powder
  • 1 tsp. Cumin
  • 1 tsp. Black Pepper



Directions

  1. Cut fat fries out of organic potatoes.

  2. Fry in deep fryer at 375° for 6-9 minutes, or until they become golden brown.

  3. Remove from fryer, and immediately heavily dust with spice mixture, whole tossing (like a salad), in a large container.