While traveling to some of the most remote regions and cultures of the world, Dr. Weston A. Price discovered that some groups which had no access to modern medicine had extremely low incidences of cavities. He discovered that the cultures which consumed foods that were high in fats and minerals had the best dental health. Some of those groups did not even brush their teeth.
When people are malnourished, dental problems are often the first indicator. Most people from the Western world believe that teeth naturally decay with age, so everyone will inevitably get cavities. Popular consensus is that teeth self-destruct. However, a person's diet primarily determines his dental health. The myth that people have no control over the deterioration of the teeth is one of the justifications for the fluoridation of water supplies, because it is tacitly contended that human teeth disintegrate without help from the chemical industry. In truth, cavities and dental malformations occur as a result of malnutrition, which is actually exaggerated by chemicals, such as pharmaceuticals and fluoride. Western foods are not only deficient in vitamins and minerals, but they also contain chemicals which impair the utilization of nutrients in the body. Tooth decay is more common in pregnant and nursing women, because these women have greater nutritional needs.
The following recipe should help to arrest coughing and improve breathing. It is especially helpful during cold and flu infections. Several of the herbs have a numbing effect that is soothing to lung and throat pain. For especially bad lung irritation, this tea may be used in conjunction with mullein, but this should rarely be necessary. Readers should not underestimate the effectiveness of this herbal formulation. It is as powerful as any cough syrup and faster acting. Moreover, this remedy has a therapeutic effect overall, while the chemicals in commercial cough syrups impair the immune system.
From: Thomas Corriher
Subject: Re: Parkinson's Disease
Date: Fri, 10 Oct 2014 19:23:00
"My wife is in the latter stages of Parkinson's. I have heard that Parkinsons med's do not work after five or six years and matter of fact are going more harm than good. Is it possible to wean her off those med's and how should this be handled?"
Health conscious people have a tendency to overlook the hazards in their cleaning materials, and manufacturers are not required to accurately list the ingredients of such products. Manufacturers simply do not mention ingredients that they think customers would disapprove of. In other cases, they use vague terms like "brightener", instead of listing the standard chemical names.
Laundry detergents usually contain chemicals that are dangerous to the health and irritating to the skin. A residue of these chemicals remains on clothing after it is washed. Clear evidence of this can be found in scented products, because chemical fragrances would be useless if they were simply washed out. Chemical fragrances are especially bad, and are known for aggravating asthma.
Everyone is Guilty
Dr. Mercola swears that krill oil does not contain mercury and he claims that supplementation from this bottom-feeder is safer than traditional omega-3 sources, including those purely from plants, which are always absolutely free of heavy metals. To dishonestly push his krill product, Mercola furthermore claims that flax oil (the original flax supplement from whence the benefits of omega-3 were first proven and which is the core component of the anti-cancer Budwig Protocol) is actually inferior, because it does not contain the same omega oils that krill does. He neglects mentioning that the heavy processing causes krill oil to become rancid, to lack healthy oils by the time it reaches consumers, and that it is a carcinogen by that time.
"...I investigated the high temperature treatment for fish oils, for the purpose of making them keep longer, and killing their fishy taste. I came to the conclusion that these oils do great harm to the entire internal glandular system, as well as to the liver and other organs and are therefore not suitable for human consumption."
-- Dr. Johanna Budwig
Those who eat a balanced and wholesome diet should seldomly become ill. Healthy people are usually able to combat minor infections without showing any symptoms. However, even healthy people become sick whenever their exposure to pathogens is persistent, or when they have become too lax in their diets. Emotional stress can weaken the immune system too.
Our usual recommendations about the avoidance of most sugars, and a diet featuring vegetables should be disregarded during sickness. While these healthy habits may be ideal for preventing illness, they can actually slow a body's recovery when an infection has taken hold. During sickness, normal digestion is essentially suspended, and it is very common for the intestinal yeast to overrun the beneficial bacteria, which would normally help to digest the more challenging foods, like vegetables.
Shaken baby syndrome has been increasingly diagnosed over the past 50 years, but the evidence of malfeasance is all anecdotal. It consists of individual case reports that were written by doctors who detailed their post-mortem observations and presumptions. This marketing of gratuitous assumptions conveniently limits the liability of doctors and hospitals.
Medical literature reports that the symptoms of shaken baby syndrome include extreme irritability, decreased appetite, no vocalization, poor sucking or swallowing, rigidity, difficulty breathing, seizures, inability for the eyes to track movement, swollen head or a soft spot on the head which appears to be bulging.
When a child is taken to the hospital with these symptoms, physicians often perform a brain scan to find signs of hemorrhaging and swelling. Parents are often charged with child abuse when these symptoms are discovered, and they are virtually always accused of murder whenever a child dies. There is rarely any investigation into other possible causes. The medical establishment has galvanized into purporting that shaking a child is the only way for such injuries to occur, while studies on animals have already shown that this is not the case. In mice, brain swelling that is identical to the swelling that supposedly occurs from shaken baby syndrome is caused by the pertussis (whooping cough) vaccine.
Two thousand, three hundred years ago, Alexander The Great was surveying his battlefield and drinking water from silver urns. He knew nothing about bacteria, but he knew that silver containers have a seemingly miraculous way of keeping water fresh. Silver has been used for thousands of years in different forms for its health benefits. Throughout the middle ages, the wealthy gave their children silver spoons to suck upon to stave off illnesses. People have known about the benefits of silver for so long that it is incorporated into legends. Silver is the recommended agent for killing vampires, werewolves, and various forms of the so-called undead. According to ancient legend, a silver dagger was all that a knight needed to vanquish evil.
The new history of silver is a falsified history. Silver was once used extensively by all health care practitioners as an antibiotic and anti-viral. Nothing worked better then, and nothing does now. The F.D.A. began its crusade against silver products in the 1930's, because silver (as a natural substance) cannot be patented; but the organization's antibiotic and vaccine industry partners were able to patent their wares. Under the Food and Drug Administration's original name, The Bureau of Chemistry, its real mission was to legally protect the chemical industry by declaring toxic chemicals to be "generally recognized as safe", and to eliminate the chemical industry's competition through regulations. This history has likewise been obscured greatly in most modern historical texts, but the truth can be found in materials from its early period.
Migraine headaches are caused by inflammation, and effort should be made to ascertain the cause, so that they can be prevented. The causes are almost always dietary, and the main aggravating factors are listed below.
Aggravating Inflammatory Factors
- Monosodium glutamate (MSG)
- Artificial sweeteners
- Magnesium deficiencies *
- Homogenized milk
- Unhealthy cooking oils
Hypothyroidism occurs when the thyroid gland has been weakened by poor nutrition, thyroid toxicity, bad lifestyle, stress, and too much medical 'help'. A victim of hypothyroidism has a body that can no longer adequately produce vital hormones. The establishment considers it to be yet another "autoimmune disease"; unilaterally rejecting all legitimate causative factors. The immune system only attacks things that it detects as being toxic.
The thyroid gland is suppressed by the intake of soy; an ingredient in the great majority of processed foods, and even in most of the so-called healthy alternatives. Additionally, fluoride is extremely damaging to the thyroid. Until the 1970's, doctors prescribed fluoride to patients with hyperthyroidism (an over-active thyroid) in order to cripple it. It was shown to be effective at 2 mg. per day. People in the present are estimated to be consuming 2-10 mg. per day from tap water, non-stick cookware, toothpaste, pharmaceuticals, infant formula, processed cereals, and sodas. Hypothyroidism is also recognized to be caused by certain medications, such as lithium.