You've never really had macaroni and cheese before. We don't know what that stuff from Kraft is, but you'll surely understand after you try this.


  • 32 oz. macaroni noodles
  • 1 stick of butter
  • 16 oz. cream cheese
  • 16 oz. cheddar cheese
  • 1 cup Parmesan cheese
  • 2 tsp. black pepper
  • 2 tsp. garlic powder


  1. Boil the noodles in the manner specified on the box.
  2. Put the other ingredients and 1 cup of water into a pot and cook with the heat set at medium. Stir constantly.
  3. When the cheese sauce ingredients combine into a liquidy mixture, then the macaroni noodles may be served with it mixed in.