Thomas Corriher Thomas Corriher
Category: Reports Reports
Published: December 15, 2009 December 15, 2009
- ¼ small pineapple
- 1 apple
- ¼ banana
- 6 ounces natural unsweetened yogurt
You will need to juice or strain the pineapple and apple, as they provide a lot of pulp. After blending the fruits together, add yogurt, and blend once more.