Genetically Modified Foods At U.S. Grocery Stores: How To Avoid These Frankenfoods and The New Pesticides That Do Not Wash Off

Written by Sarah Cain Monday, 29 June 2009 21:39

Courtesy deesillustration.com

We all know that fruits and vegetables are healthy foods, and they are a critical addition to our diets, in order to avoid countless diseases.  However, they may not be so healthy if they are genetically modified imitations of what was once part of God's glory.

Foods that are G.M.O. (genetically modified organisms) are additionally always grown with modern, non-organic farming methods.  This combination can easily become less nutritionally preferable than a diet of processed carbohydrates and cola. At least with a carbohydrate and cola diet, one needs not worry so much about causing bizarre genetic disorders or mutations in his children, or their children.  Of course, by the time it is proven (using F.D.A. Science) that disorders are caused by genetic engineering, after the span of several new generations, the genocidal criminals doing this stuff will have long been dead.  The long term consequences are already self evident.

Monsanto, sometimes referred to as "the most evil corporation on the planet", is laughing at us all the way to the bank.

There is a way to differentiate the good from the bad in U.S. stores, despite the fact that the F.D.A. does not require that G.M. (genetically modified/engineered) foods be labeled in any way that would be easily understood.  Judging from history, this is without doubt, intentional.

When you buy fruits and vegetables individually in the U.S., there is usually a small sticker on them. This sticker will include a 'PLU' number.  The first digit in that number is significant.

The Meaning Of The PLU First Digit On Fresh Produce

8	The product is definitely genetically modified (G.M.O.), and almost any chemical may have been used on it, at any time.  It is a toxic Frankenfood.  Please boycott whichever company is producing it.
3	The product is likely genetically modified (G.M.O.), and almost any chemical may have been used on it, at any time.
4	The product was 'conventionally grown' with synthetic fertilizers and chemical pesticides.  Make note that there is a new generation of pesticides cannot be washed off (reference episode 5 of The Heath Wyze Report); because these pesticides are fed to the roots, and infuse into every cell of the plant.  These 'conventionally grown' foods have approximately 1/10th of the nutritional value of equivalent organic produce, and are significantly less flavorful.
9	This is the highest quality produce, the most nutritious, the most natural, and the most safe.  The product is organic (non-G.M.O.), and it was grown without pesticides, synthetic fertilizers, or any chemicals whatsoever.   These are truly all-natural.  When you see a PLU number beginning with 9, think purity and extremely high nutritional value.  For example, an apple with a PLU of 9 will be more nutritious than a bowl of PLU 4 spinach.

 

You may wish to print our printer friendly PLU reference card.

If you are wondering why the system is made to be so confusing, it is because our regulators are encouraging us, on behalf of their industry partners, to eat the new chemically-laced, G.M.O. Frankenfoods; without our consent or knowledge.  Do you believe that they feed these foods to their own families?  It is probably about as common for them as treating their cancers with chemotherapy.

You should also read our article about the genetically modified ingredients in 80% of processed foods, Most Americans Are Eating Genetically Engineered Foods Several Times A Day.  Readers may also wish to read our article, How Chemical Fertilizers Are Destroying Your Body, The Soil, and Your Food.