Spicy Fries (Bojangle's Style)

We proved that it is possible to make those incredible Bojangle's fries, do it cheaply, and actually make them 100% healthy. It's true: we are miracle workers.

Ingredients

• 6 potatoes
• 5 Tbsp. chili powder
• 1 ¹⁄₂ Tbsp. sea salt
• 1 tsp. cayenne pepper
• 1 ¹⁄₂ tsp. curry powder
• 1 tsp. cumin
• 1 tsp. black pepper

Directions

1. Cut large fries out of potatoes.
2. Cook in deep fryer at 375° Fahrenheit for 6-9 minutes, or until they become golden brown.
3. Remove from fryer, and immediately heavily dust with spice mixture, while tossing (like a salad), in a large container.

Notes

We recommend using peanut oil for the deep-frying, due to its ability to stay intact and reasonably safe even at extreme temperatures.  Most other oils break down much easier to form toxic compounds.

• American